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Catering & Shop

St. Louis Style BBQ Ribs


Price per pound. Minimum 5 pounds.

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We use St. Luis style ribs because of the amount of tender fall of the bone meat that they bring. We rub it with a classic and secret blend of spices and sugar. We then slow roast them until the meat is soft and juicy. We then take a traditional style of Barbecue Sauce and generously apply it to the slabs and allow the sauce to caramelize on the ribs before we send them off to you