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Market News
- Announcing Gus’s Market on Instacart
- Hot finds this Fall (in our cool store)!
- Merlot: Who’s got beef? Or rather, where’s the beef at?
- Summer Produce
- Grand Opening Party
- Introducing Gus’s Market
- Almost There…
- Taking Shape
- Backbones & Refrigeration
- Summer Update
- Pipes & Paint
- Cleaning and Plumbing
- Trenching and Temporary Signage
- Renovation Under Way
- The Vardakastanis Family
Products
Catering
- Barbecue Beef
- Beef and Cheese Lasagna
- Beef Brisket
- Brussels Sprout Salad
- Party Wings
- Burrata 1/2 lb
- Butternut Squash Ravioli in Brown Butter Sauce
- Butternut Squash Risotto
- Gus’s Chicken Enchiladas
- Pommes Boulangère/roasted potatoes
- Classic Caesar Salad
- Classic Caesar Salad With Chicken
- Classic Cheese Ravioli in Marinara Sauce
- Cobb Salad
- Cole Slaw
- Crispy Chicken Tenders Platter
- Italian Charcuterie (18″)
- Curry Chicken Salad
- Edamame Quinoa Feta Salad
- Fiesta Layer Dip
- Gus’s Fruit Platter
- Greek Salad
- Gus’s Boxed Lunches
- Gus’s House Wraps Platter
- Gus’s Potato Salad
- Gus’s Roasted Turkey
- Cocktail Meatballs
- Kale & Beet Salad
- Kolokithipita
- Local Love Cheese Platter
- Classic Macaroni & Cheese
- Macaroni Salad
- Marinated Tri Tip Steak
- Mary’s Organic Roasted Chicken
- Mashed Potatoes
- Mediterranean Platter
- Mini Crab Cakes
- Moussaka
- Pastichio (Greek Lasagna)
- Potato and Egg Salad
- Potato Gratin
- Raincoast Crisp Fig/Olive
- Roasted Cauliflower and Broccoli
- Roasted Garlic Mashed Potatoes 10 lbs
- Roasted Vegetables.
- Saffron Rice
- Santa Fe Succotash
- Signature Sandwich Platter (18″)
- Slow Roasted Marinated Salmon Platter
- Spanikopita
- Spanikopita
- Spinach Dip or Artichoke Dip Crostini Platter
- St. Louis Style BBQ Ribs
- Sweet Potato Hash
- The Classic Meat and Cheese Platter
- Toasted Quinoa Pilaf
- Traditional Cheese Platter
- Traditional Sandwich Platter (18″)
- Vegetable Platter